Amount of Methionine in Celery, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Celery, cooked, boiled, drained, without salt there is 0.007 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Celery, cooked, boiled, drained, without salt.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Celery, cooked, boiled, drained, without salt

Celery, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Celery, cooked, boiled, drained, without salt are listed below.

Water 94.11 g 94.11%
Energy (calorie) 18 kcal
Energy (joule) 74 kJ
Protein 0.83 g 0.83%
Total lipid (fat) 0.16 g 0.16%
Ash 0.9 g 0.9%
Carbohydrate, by difference 4 g 4%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 2.37 g 2.37%
Sucrose 0.14 g 0.14%
Glucose (dextrose) 0.71 g 0.71%
Fructose 0.66 g 0.66%
Lactose 0 g
Maltose 0 g
Galactose 0.85 g 0.85%
Calcium, Ca 42 mg 0.04%
Iron, Fe 0.42 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 25 mg 0.02%
Potassium, K 284 mg 0.28%

Nutrients in Celery, cooked, boiled, drained, without salt